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Friday, May 28, 2010

gooey tomato and bacon with mozzarella mmmm cheese!

In the Shaw household if there is one thing we go through a lot of, it's cheese!  Grilled ham and cheese, bacon and cheese, simple just cheese sandwiches are a popular fav with both PB(Pickleboy) and Gamer around here.  Both boys love tomatoes so when I came across this I had to share this yummy recipe.



  • For the Aioli:
  • ¼ cup mayonnaise
  • 1 clove garlic, minced
  • 2 tsp lemon juice
  • 1 tsp dijon mustard
  • Salt & pepper, to taste
  • For the Sandwiches:
  • 8 slices bacon or turkey bacon
  • 8 slices French bread
  • Aioli
  • 1 tomato, sliced
  • 12-16 fresh basil leaves
  • 1 large ball fresh mozzarella, sliced
  • Salt & pepper, to taste


Make aioli by whisking together all of the aioli ingredients. Set aside in refrigerator. 
Fry bacon in a large skillet. Once cooked through, place on paper towels to drain excess grease. 
Toast bread and lay out 4 slices. 
Spread aioli on each of the 4 slices. Top the aioli with 2 tomato slices, 2 slices of bacon, 3-4 basil leaves and then about 2 mozzarella slices. 
Season the mozzarella with salt and pepper and then top with the remaining bread slices to form sandwiches.

  • Aioli is homemade garlic mayonnaise. Add your own twist to it by mixing in your favorite fresh herbs.
  • You can also grill this sandwich. Simply assemble the sandwiches without toasting the bread, brush the outsides with olive oil and grill in a skillet until golden brown.

For more cheesy recipes visit here.



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